D.R.C. Kivu Virunga
WHAT WE TASTE...
Chocolate | Pineapple | Grapefruit
ABOUT THIS COFFEE
Multi-layered and floral, with citrus fruit, cocoa nib, and cane sugar sweetness. Balanced acidity and a full mouthfeel. For coffee drinkers seeking excitement. Coffee is hope for producers in North Kivu. The Kawa Kanzururu Coop facilitates transport to the Port of Mombasa. Borders Virunga National Park, prime coffee-growing soil, altitude, and rainfall.
| COFFEE | DR Congo Kivu |
|
REGION |
Beni Territory, North Kivu |
|
ALTITUDE |
1,000 - 2,000 MASL |
|
PRODUCERS |
Kawa Kanzaruru Coop |
|
VARIETIES |
Heirloom Varietals, Blue Mountain, Rumangabo |
|
PROCESSING |
Washed |
|
WEIGHT |
12oz, 2#, and 5# |
Pairs well with
If you have any questions, you are always welcome to contact us. We'll get back to you as soon as possible, within 24 hours on weekdays.
Shipping Information
Use this text to answer questions in as much detail as possible for your customers.
Customer Support
Use this text to answer questions in as much detail as possible for your customers.
FAQ’s
Use this text to answer questions in as much detail as possible for your customers.
Contact Us
Use this text to answer questions in as much detail as possible for your customers.